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Stampede Bar and Grill
Stampede Bar & Grill is the Premier Nightspot and Function Venue located in the Heart of Papakura. Stampede is an authentic Western Style Bar and Restaurant and boasts an exciting Western Saloon Style environment.
Hours
Mon, Tues,Wed,Thur: 10am – late
Fri,Sat: 10am – 3am
Sun: 10am – 8.30pm
Always The best
What We Offer
Nightlife
Tasty Food
Venue & Function
Menu item are subjected to availability & price changes please call ahead to book to avoid disappointment
Menu item are subjected to availability & price changes please call ahead to book to avoid disappointment
Menu
Critter Corn Fritters
Lip Smackin’ Sweetcorn Fritters, Served with Crispy Bacon, Fresh Green Salad, & Sweet Chilli Sauce.
$16.80
Traildusted Calamari
Tender rings of Calamari seasoned with Salt & Sumac, dusted in Panko Crumbs & flash fried, served with a Zesty Lime Mayonnaise & green salad
$14.00
Peacemaker Pasta
Vegetarian Option avaliable
Creamy Fettuccine- Chicken, Mushroom and Spinach topped with shredded Parmesan Cheese.
19.50
Ribs & Fries
Tender Pork Ribs Smothered in BBQ Sauce, served with Cowboy Fries
$19.50
Steak, chips & Eggs
200 grams Angus Sirloin, cooked to your liking, served with two eggs, country fries & garlic butter.
$24.00
Hoedown Fish ‘n’ Chips
Lightly Battered Fillets of Fish, served with a Fresh Green Salad, Fries & Tartare Sauce.
$18.50
Thai Beef Salad
Marinated Beef, tossed with red onion, tomatoes, cucumber, coriander and salad leaves, garnished Crispy noodles.
$20.50
Stampede Big Breakfast
The Stampede Big Breakfast, Crisy bacon, Eggs, Kansky Sausage, Hash browns, baked beans, fried mushrooms and toast.
$22.00
Rump Steak (Stonegrill)
150 grams Rump Steak, bought to you on a hot stone, (you can cook to your liking), served with a fresh green salad and BBQ sauce.
$16.50
Open Steak Sandwich
Sirloin steak, served with sriracha mayo, salad and fries tacked on toasted focaccia bread.
$21.00
Trailside Loaf
Hot sourdough Boule baked cob loaf with a selection of cowboy butters.
$12.50
Buffalo Bill Bread
Lightly toasted focaccia bread smothered with garlic bread.
– With Mozzarella Cheese $12.50$12.00 per serving
Six Shooter Share Platter
A selection of our Buffalo Chicken Wings, tender salt & sumac Squid Rings, tongue slappin’ Ribs, crumbed Mussels, Kranksy bites and Garlic bread, Served with a selection of tasty sauces for dippin’.
– Entrée for 2 $35.50
– Entrée for 4 $57.50Buffalo Chicken Wings
1 kilo of chicken wings, served with sour cream.
$22.00
Shrimp Cocktail
Traditional shrimp cocktail.
$18.00
Seafood Grazing Platter
Coromandel Mussels, trail dusted calamari, crumbed scallops, prawn twisters, shrimp cocktail, hoki fish bites, garlic bread & selection of dips.
ENTREE FOR 2 PEOPLE :$ 44.00 ENTREE FOR 4 PEOPLE: $75.00
Traildusted Calamari
Tender rings of Calamari seasoned with Salt & Sumac, dusted in Panko Crumbs & flash fried, served with a Zesty Lime Mayonnaise.
$21.00
Calico Crispy Chicken
Panko crumbed Chicken strips tossed in Seasoned Flour, then deep fried, Served with aioli for dippin’.
– Main size, served with fries & green salad $29.00$19.50 Entree Size
Campfire Mussels
Fresh Coromandel Cussels gently steamed in a Creamy Coconut sauce, Served with Garlic bread to mop up the delicious juices.
– Main Size $28.00$22.00 Entree size
Stampede Burgers
Your choice of Angus prime flame-grilled beef, or crumbed chicken breast, stacked in a toasted bun, served with all the classic burger fillings, lettuce, tomato, melted cheese, (streaky bacon) only in chicken burger. Served with country fries.
$23.80
Johnny Ringo Lamb Shanks
Slow roasted in our own sauce, ’till melt-in-your-mouth’ tender, served with fluffy potato & kumara mash, smothered in gravy & topped with caramelized onion marmalade.
– 2 lamb shanks $36.00$28.00 single shank
Cherokee Chicken
Honey mustard marinated chicken breast, baked and topped with crispy streaky bacon, mushrooms and melted cheese. Served with Stampede potatoes & fresh green salad.
$31.00
Western Style Chicken Parmigiana
Tender crumbed chicken breast, covered in Stampede’s version of Napoli sauce, melted mozzarella & parmesan cheese. Served with Stampede potatoes & fresh green salad.
$29.50
Rawhide Ribs
Sticky lip slappin’ smoky pork ribs, dusted in spices & slow roasted in our signature tangy BBQ sauce. Served with Stampede Potatoes & Caboose Coleslaw.
UPSIZE TO 1KG RIBS FOR $40.00
$29.50 Normal Portion
Peacemaker Pasta
Creamy Fettuccine- Chicken, Mushroom and Spinach topped with shredded Parmesan Cheese.
– Vegetarian option available$25.50
Pork Belly
Slow roasted pork belly served with potato mash and steamed greens.
$29.00
Urban Cowboy Fish ‘N’ Chips
Fillets of fish- with your choice of Battered or Panko Crumbed. Served with country fries, fresh green salad & tartare sauce for dippin’.
$28.50
Sizzling Chicken
Marinated chicken breast served with a green salad sour cream, grated cheese and a warm tortilla wrap.
$28.50
Chaparral Prawns & Scallops
Two Kebabs of Plump Juicy Prawns & Scallops served with Country Fries, Crisp Green Salad & a Zesty Lime Mayonnaise
$32.50
Surcingle Fillet
200 grams of Tender, juicy full of flavor Prime Angus Fillet, wrapped in Bacon, served with Stampede Potatoes, a Crisp Green Salad & your choice of sauce
$34.00
Pure Cowboy Tucker
Tender Prime Angus Beef Rump Steak. Flavour enhanced by the stonegrill. Served with Country Fries, Caboose Coleslaw & your choice of sauce
-300 g $30.00
Cattleman’s Cut
Prime angus beef sirlion, where every mouthful is as tender & juicy as the last. Served with country fries, caboose coleslaw & your
choice of sauce-200 g $31.00
-300 g $32.50Surf & Turf Option
Add Kebab of Plumb Juicy Prawns & Scallops to any stonegrill item
$10.50 ADD ON
SADDLE UP SIRLOIN 200 GRAMS
$32.00
SADDLE UP SIRLOIN 300 GRAMS
$33.50
SURE SHOT SCOTCH 300 GRAMS
200G – $33.00
300 G – $34.50
SILVER SPUR FILLET 200 GRAMS
$35.00
SADDLETRAMP SURF & TURF
Enjoy the best of both worlds, our friendly wranglers will give you the lowdown on the chef’s “Surf and Turf” of the day to add to any steak.
$10.50
Choice of one delicious sauce to go with you steak meal
Peppercorn
Garlic Butter
Red Wine Jus
Creamy MushroomGRILLED TO PERFECTION
Blue – Cool blue all the way through
Rare – Cool centre, bright red throughout
Medium Rare – Warm centre, red throughout
Medium – Warm pink centre
Medium Well – Hot, pink in the centre
Well Done – Hot fully cooked through
Happy Hours
Daily at 5pm till 7pm
**MEMBERS ONLY**
Terms & Conditions Apply
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